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This Cast Iron Grid from Big Green Egg holds heat to a restaurant standard, ensuring you get lovely char marks and rich flavours from steaks, vegetables and fish. The handy half moon size means that you can mix and match it with other cooking surfaces and use your Big Green Egg for two cooking modes at the same time. This means that you could be grilling steaks on one side, whilst preparing peppercorn sauce on the other.
For use on the Large Big Green Egg
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